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Easy Homemade Baguettes

Before you jump to Easy Homemade Baguettes recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Cash.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. Those days are over, and it appears we all recognize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are not able to change things for the better without everyone's active participation. This must happen soon and living in methods more friendly to the environment should become a mission for every individual family. Read on for some approaches to go green and save energy, generally in the kitchen.

Let us begin with something really easy, changing the particular light bulbs. Of course you shouldn't confine this to just the kitchen. Compact fluorescent lightbulbs are energy-savers, and you must use them instead of incandescent lights. They cost a little bit more at first, but they last ten times longer, and use a lesser amount of electricity. Changing the light bulbs would likely keep plenty of bulbs out of the landfills, and that's good. You also have to acquire the habit of turning off the lights when there is nobody in a place. In the kitchen is where you'll usually come across members of a family, and often the lights usually are not turned off until the last person goes to bed. Of course this also happens in some other rooms, not just the kitchen. Do an exercise if you like; check out the quantity of electricity you can save by turning the lights off as soon as you don't need them.

As you can see, there are lots of little things that you can do to save energy, and also save money, in the kitchen alone. It is quite uncomplicated to live green, of course. Typically, all it takes is a little common sense.

We hope you got benefit from reading it, now let's go back to easy homemade baguettes recipe. To make easy homemade baguettes you only need 6 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to prepare Easy Homemade Baguettes:

Prepare 140 grams of Bread (strong) flour.
Prepare 60 grams of Cake flour.
Get 1/2 tsp of Salt.
You need 140 ml of Lukewarm water (about body temperature).
You need 1 of heaping teaspoon Sugar.
Prepare 1/2 tsp of Dry yeast.

Steps to make Easy Homemade Baguettes:

Combine the salt and the powdered ingredients, and mix with a whisk. In a separate bowl, dissolve sugar in lukewarm water. Add the yeast to soak..
Sprinkle the water evenly into the powdered ingredients, and mix in a cutting motion. It will come together fairly quickly..
Cover in plastic wrap, and microwave at 200W (or use the "defrost" setting) for 30 seconds. Let it rest for 15 minutes in a warm room..
When the dough rises to twice its original volume, press it down gently to remove any air bubbles. Divide into two portions..
Shape it into thin, long ovals. Fold in the top and bottom into thirds. Tip: Don't press it down too much..
Fold the dough in half and close the ends by squeezing with your fingers. Tip: Try to avoid any air getting trapped..
With the closed end facing down, roll it around until it's as long as your baking tray. Place it on a sheet of parchment paper..
Microwave for 30 seconds at 200W. Cover with a damp cloth, and let it rise using the bread-rising setting of your oven or cover with plastic wrap and set it aside in a 35℃ warm place for 15 minutes..
When it rises, grease a knife or a razor's blade to make deep, vertical cuts to support the slices and the raising of the buns. Preheat oven to 250℃..
Spray the dough with water 10 times and steam in the oven for 10 minutes at 230℃. Flip the baking tray around to avoid uneven baking, and bake for another 10 to 20 minutes at 200℃..
Cool it down slightly and then they're finished. They look really good when freshly out of the oven. Please adjust baking time according to your oven..
You could also play around with the shape. https://cookpad.com/us/recipes/154103-easy-homemade-pain-depi-wheat-stalk-shaped-bread.

These are perforated bread pans that are specially shaped to give the baguette its characteristic shape. Easy baguette recipe using a bread starter Poolish. The texture of a french baguette is crunchy on the outside, with a slightly chewy texture on the inside. Homemade French Baguette recipe is so easy you'll be making it a few times a week for your family! You're at your local bakery, and you have the good fortune to.

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